MANUFACTURING FACILITY FOR TAKSHIL DAIRY PRODUCTS

MANUFACTURING FACILITY FOR TAKSHIL DAIRY PRODUCTS

  • VEHLAL, DAHEGAM

  • Size:

    • Plot Area: 18,300 m²
    • Construction Area: 13,300 m²

  • Services provided:

    • Master Planning
    • Architectural Designs
    • Structural Designs
    • Public Health Engineering
    • External Infrastructure Developments
    • Electrical Designs
    • Mechanical Designs
    • HVAC Designs
    • Fire Fighting Systems
    • Interior Design
    • Landscaping Layout
    • Procurement Assistance

  • Salient Features:

    • Making of reduced milk solids, also known as mawa
    • Temperature-controlled environment, maintaining a range of 28 to 30 °C to achieve precise texture in various plant areas
    • Production Capacity – 100 TPD
    • Provision for 150 cauldrons
    • Plant conforms to BRC norms
    • Complex air conditioning & hygiene requirements due to handling of milk at various process stages